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Celebrate Hanukkah

beef brisket with carrots

Spend less time in the kitchen and more time celebrating with family and friends this Hanukkah with an array of chef-prepared delicacies fresh from our kitchen and bakery!

From Our Kitchen:

Diestel Boneless Turkey Breast: Chef-prepared boneless turkey breast from turkey locally and humanely-raised on an all-vegetarian diet. Non-GMO verified with no gluten, casein, carrageenan, phosphates, MSG, artificial ingredients or preservatives.

Beef Brisket with Carrots: Chef-prepared beef brisket with carrots, onion, celery and spices.

Matzoh Ball Soup: Chef-prepared matzoh balls in our house-made chicken stock.

Chopped Chicken Livers: Chicken livers chopped with hard-boiled eggs and Italian parsley.

Tsimmes: Traditional dish of carrots and yams roasted with dried cherries, oranges and honey.

Potato Latkes: Shredded potato pancakes fried until crispy golden brown. Best served with applesauce or sour cream.

Noodle Kugel: Egg noodles mixed with eggs, spices and extra virgin olive oil, and baked until golden brown.

From Our Bakery:

Chocolate Nostalgia Cake: Decadent chocolate cake filled with fudge and frosted with chocolate buttercream and fudge.

Nutella Babka: Layers of buttery brioche dough, Nutella and chocolate chips hand-braided and baked until golden brown.

Challah: Traditional braided egg bread made fresh in-house from scratch.


  • beef brisket with carrots
  • matzoh ball soup
  • potato latkes
  • Challah bread