When it comes to dessert, extravagant indulgence is the very definition of the holiday season. Sophisticated sweets like homemade cheesecake, crème brûlée and chocolate fondue add that special something to any fine dining experience, and we have the perfect recipes. Sugar plums have nothing on these stunning desserts.
Lemon Cheesecake: Add a little tang to traditional cheesecake with a lemon infusion and homemade cranberry sauce.
Crème Brûlée: One of the best parts of this decadent dessert is that you can make it a day ahead of time and then caramelize the sugar on top just before serving—perfect for stress-free entertaining!
Dreamy Chocolate Fondue: Nothing says the holidays like delicious sweet treats dipped in Kahlua-infused fondue! The Kahlua and caramel add a rich warmth to this classic dessert.
Chocolate Bowls with Chocolate Mousse & Raspberries: This elegant and delicious dessert is a surefire way to impress your guests. It's also fun to make and eat!