Demerara County, Guyana, has been steeped in the history of sugar and rum production since the 17th century. Today, Demerara Distillers operates the last remaining distillery in Guyana while keeping true to the old traditional rum-making skills. El Dorado Rum’s spiced rum is a unique blend of hand-crafted aged Demerara rums and natural spices including cinnamon and vanilla with hints of citrus. It’s fabulous sipped straight with ice or used in your favorite warm drink or refreshing cocktail.