Pear Toast
Sweet and savory, these elegant pear toasts make a lovely appetizer, or just a fun spin on an everyday lunch.
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Pear Chutney
Lovely with any pork dish, this pear chutney can also be used as a spread on a panini, or spooned over cream cheese or goat cheese and eaten with crackers.
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Pear Bread Pudding
Cinnamon, sugar and luscious toffee bring out the flavors of the pear in this decadent bread pudding, suitable for dessert or a show-stopping breakfast.
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Peach and Prosciutto Caprese
Caramelized peaches take a starring role in this caprese, accompanied by thin-sliced prosciutto, crisp arugula, and, of course, plenty of fresh mozzarella cheese.
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Pear Galette
When assembling this pretty galette, take care to arrange your pears in an even circle within the pie crust. The finished product will look like it was made by a professional, garnished with mint leaves and some fresh whipped cream.
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Mango Peach Moscato Slushie
For an adult spin on a summer favorite, add a little wine to the mix! This peach and mango slushie is sweet, simple and perfect for enjoying poolside.
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Fried Mozzarella Balls
These pearl-sized pieces of fried cheese deliciousness will prove to be a hit at any gathering, especially when paired with a tasty duo of dipping sauces. Make sure to serve them hot out of the fryer so your guests can savor all the melty goodness.
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Pork Tenderloin Skillet Meal
Sear, roast and sauté your way to a delicious meal with one cast iron skillet and this simple recipe starring pork tenderloin paired with marble potatoes, pearl onions and apples.
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Dutch Baby
To help get the perfect rise on this puffy pancake, make sure to work quickly so the pan loses as little heat as possible while out of the oven. The finished Dutch Baby will fall quickly after cooking, so have your chosen toppings ready!
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Veggie Strata
Traditionally a breakfast dish, this veggie-packed casserole is just as delicious at dinnertime. Pro Tip: Sandwich leftover slices of strata between toasted brioche for decadent egg sandwiches!