If you’re a fan of fun food facts, perfect pairings, kitchen hacks and other tantalizing trivia, you’ll love our Daily Dish Blog! Read on for delicious topics like DIY projects, Foodie FAQs, new and seasonal products, Wines of the Month, Health Notes from Dr. Liz and more.
The daily grind may get you down, but when it comes to protein-packed meat, the grind can be the best part of your day! Both quick-cooking and easy-freezing, ground meats are delicious in all sorts of savory applications, including simple stovetop recipes like these.
We’re officially rockin’ in Rocklin! Our long-anticipated new store, located on the corner of Whitney Ranch Parkway and University Avenue, opened its doors for the first time, and we’re so grateful to all who came out to put the “grand” in Grand Opening!
Portable, palatable, economical, shelf-stable, healthy and delicious—that’s tinned seafood in a clamshell! As an added bonus, many companies take great care to offer premium, sustainably wild-caught fish and other seafood options so you can feel good about your seafood choices. Go fish!
An important cornerstone of our company culture, our mission statement starts with: “We are a family of dedicated people with a love of food and a passion for excellent service.” While all our departments embody that idea, our Kitchen Department is one of the most direct examples of that ethos in action!
Spring is a time of renewal, and to usher it in, we’ve got a fresh, new seasonal menu in our Coffee & Juice Bar! Our lovely lineup features fruit-forward fancies, dessert-inspired delights, and more. See what’s on the menu!
Just one look at the menu above our deli counter and you’ll see there really are so many sandwiches to try! If you need help picking, get a taste of the action with these fan favorites.
Put a little spring in someone’s step (and your own!) by giving a gift that’s pretty much guaranteed to please, whether it’s a surprise in an Easter basket or a self-care celebration! With our latest gift card promo (running now through April 7, 2026), buy $50 in select gift cards and receive a $10 Sonoma Market gift card for free.
Want to dye eggs for Easter but forgot to get the kit? Never fear—you can create a rainbow of colorful hues using common, all-natural ingredients you might already have in your fridge and pantry. Check it out!
Nugget Market may be known for our magnificent Meat Department now, but did you know we didn’t even have one when we first opened? Back in 1926, butchers were standalone shops you’d visit as part of your multi-store grocery trip. Nugget Market became a trendsetter in the 1930s as one of the first grocers to have a meat counter, and what’s more, we raised our own cattle to supply it!
Meat may be the poster child for protein-packed food, but cheese is the sleeper snack you never knew you needed! Did you know many cheeses boast as much as 6–10 grams of protein per ounce? Experience the protein power of champion cheeses with a few of our fromage favorites.