Pick up some Panealba Vecchio Palone Grissini breadsticks to serve with a little olive oil, some sweet or savory spread, or any soft cheese. These leavened breadsticks are made with exceptional of ingredients and are made using a unique blend of traditional techniques and cutting-edge technology. They’re packaged immediately after baking to preserve the taste and aroma. The end product is crunchy, buttery, and light and works beautifully with any pasta dish.