Harbison from Jasper Hill Farm in Vermont is a beautiful example of American artisan cheese at its finest. This cow’s milk bloomy rind cheese is wrapped in spruce bark which helps this soft cheese hold its shape. When perfectly ripe, this cheese is too soft to slice. Its velvety soft texture is best served by slicing off the top rind and scooping out with a spoon. Harbison has a woody, earthy flavor and notes of sweet milk and citrus—a complex cheese that will keep you coming back for more. This special seasonal cheese is available at all Nugget Markets locations, but for a limited time only. Hurry in and get it while you can!