Daily Dish the Sonoma Market blog
Fresh Side for the Season
Chef-prepared Orzo Pasta Salad with Asparagus from our Deli
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When it comes to sides for summertime, we like dishes that are cool, refreshing, and packed full of the best produce of the season. That’s why the Chef-prepared Orzo Pasta Salad from our Deli department makes the perfect accompaniment to your summertime meal. We cook our organic orzo to a perfect al dente, and then we toss it with blanched asparagus, oven-roasted tomatoes, fresh-squeezed lemon juice, mint and olive oil. All you need is a simply grilled protein source (we like a nice grilled chicken breast with lemon), and you have a complete summertime meal.
When it comes to sides for summertime, we like dishes that are cool, refreshing, and packed full of the best produce of the season. That’s why the Chef-prepared Orzo Pasta Salad from our Deli department makes the perfect accompaniment to your summertime meal. We cook our organic orzo to a perfect al dente, and then we toss it with blanched asparagus, oven-roasted tomatoes, fresh-squeezed lemon juice, mint and olive oil. All those fresh summer veggies fill this salad with health-boosting nutrients: the asparagus supplies a wealth of vitamin K, key for bone health, and the roasted tomatoes come packed with lycopene, a colorful red pigment that helps ward off cancer. All you need is a simply grilled protein source (we like a nice grilled chicken breast with lemon), and you have a complete summertime meal.