There's more to great barbecue than just meat! There are also tons of great vegetarian options for the grill like these awesome veggie burgers from our frozen section. Dig in!

Hilary’s Eat Well Burgers Using recipes she created for her restaurant, Local Burger, Hilary’s Eat Well founder Hilary Brown cooks up some unique and tasty veggie burger options, including the Adzuki Bean Burger, Hemp & Greens Burger, Root Veggie Burger, and of course the popular World’s Best Veggie Burger. Brown started the company in response to her own struggles with wheat and dairy intolerances, and all of her recipes are free from common food allergens, including eggs, nuts, soy, gluten, yeast and diary.

Dr. Praeger’s Veggie Burgers With Kale Burgers, Super Green Burgers and California Burgers on offer, Dr. Praeger’s Sensible Food products contain no artificial ingredients or fillers, and they are packed with good-for-you veggies. Dr. Peter Praeger started the company in 1994 with the mission of helping introduce people to healthy food that actually tastes good. We like that the company makes a point not to conceal the vegetables, but rather feature them so you can see and taste their goodness.

Amy’s Veggie Burgers You probably already know and love some of Amy’s products — they make a ton of yummy items that we feature in our frozen section, and you can always find options from Amy’s that cater to dietary restrictions (like gluten, dairy and soy sensitivities). They use fresh, organic vegetables to make veggie burgers in varieties including the Black Bean Veggie Burger, Sonoma Veggie Burger and Quarter Pound Veggie Burger (an option that holds up especially well on the grill).

Gardenburger “Gardenburger” is sometimes used as a synonym for veggie burger (think Jacuzzi > hot tub), and it’s probably because this company has been making delicious vegetarian burgers since before they were popular. Try the Portabella Veggie Burger, Black Bean Chipotle Veggie Burger, or their Original Veggie Burger varieties.