Spring is in the air, and in our cheese department! Celebrate the fresh, light flavors of the season with sensational small bites that will make your taste buds bloom. Perfect for a weekend brunch, dinner party or picnic in the park. These palate pleasers feature flavor combinations that are fresh, balanced and delicious.

Saint André Pomegranate Seeds & Dried Apple: The rich, creaminess of the cheese is beautifully highlighted by the bright, bursting flavor of the pomegranate seeds and delicate apple crunch.

La Tur, Swedish Ginger Thins & Lemon Curd: Lemon cheesecake in small bite form, the citrusy sweetness of the lemon curd plays off the bright, tanginess of the cheese, while the gingersnap adds a playful crust.

Beemster XO, Sea Salt Almond Dark Chocolate & Extra Virgin Olive Oil: The sweet, caramel flavors of the cheese and dark, salty bitterness of the chocolate balance each other with a nutty bond. The olive oil ties it all together smoothly.

Point Reyes Blue Cheese, Pure Honey & Honeycomb: When served atop honeycomb, this creamy, tangy and punchy blue cheese plays off its structure and texture for a beautifully sweet and salty combination.

Be sure to talk to our cheese specialists and check out our selection of more than 400 cheeses from around the world for even more inspiration!