Daily Dish the Sonoma Market blog
The Wonderful World of Pinot Noir
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Originally from the Burgundy region of France, pinot noir is becoming ever more popular all around the world. Whether your palate prefers domestic or international styles, you can take your pick of pinot noir!
Originally from the Burgundy region of France, pinot noir is becoming ever more popular all around the world. Whether your palate prefers domestic or international styles, you can take your pick of pinot noir!
Rodney Strong Sonoma Coast Pinot Noir – California: Medium-bodied with vibrant fruit and spice flavors, this wine has a crisp acidity and smooth and silky finish that won it the title of Best Pinot Noir at the 2016 California State Fair!
Macedon Pinot Noir – Macedonia: Macedonia might not be the first place you would look for pinot noir, but it shares the same latitude as Burgundy, France, where world-class pinots are produced. With no barrel aging, this pinot is easy drinking with great fruit and complexity.
Wine By Joe Pinot Noir – Oregon: Sourced from both Willamette and Umpqua valleys in Oregon, this wine emphasizes the fresh fruit flavors with little oak influence. Enjoy fruit forward flavors and aromas of ripe Bing cherry and strawberry.
Awatere River Pinot Noir – New Zealand: Gentle handling throughout the winemaking process creates this wine that’s silky and elegant on the palate with excellent cherry fruit flavors. It has only minimal filtration and is aged 10 months in oak to add further complexity.
Drop by our adult beverage department to explore even more pinot picks!