When it comes time to raise a glass at your holiday celebration, make sure you have the right wine to complement the feast! Whether you’d rather sip a red, white or rosé, these three wines are each perfect for pairing with your traditional holiday feast. 

Louis Jadot Beaujolais-Villages: This light-bodied red wine features notes of cherry and cranberry balanced by subtle spice. Not too light and not too big, it’s just right to complement all the flavors of dinner.

Clean Slate Riesling: A sweet and fruity German Riesling with fresh peach, lime and subtle mineral flavors, this divine wine has just enough body to complement the roasted flavors of the turkey.

Gérard Bertrand Gris Blanc: Clean, dry and crisp, this rosé has a beautiful, light pink color, flavors of pale peach and red berry, fresh aromas and a pleasant effervescence.

For even more professional wine pairing suggestions, visit the friendly and knowledgeable wine stewards in our adult beverage department!