Daily Dish the Sonoma Market blog
Exceptional Citrus
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If you think summer is the only time for juicy fruits, think again! Wintertime is teeming with citrus varieties, old and new. Ring in the New Year with time-tested favorites like Meyer lemons, or see 2021 in full color with blood oranges, sweet limes and gorgeous grapefruits galore!
If you think summer is the only time for juicy fruits, think again! Wintertime is teeming with citrus varieties, old and new. Ring in the New Year with time-tested favorites like Meyer lemons, or see 2021 in full color with blood oranges, sweet limes and gorgeous grapefruits galore!
Moro Blood Oranges: These seedless oranges are sure to delight with a red blush rind, varying red pulp and vibrant floral and berry flavors.
Mango Oranges: When you peel apart these oranges, you’re greeted with a pink ring around the flesh. Enjoy the low acidity and sweet hints of vanilla.
Oro Blanco Grapefruits: These juicy grapefruits are very sweet, low in acidity and full of flavor. They are characterized by their white or yellow pulp.
Meyer Lemons: If you’re looking for a sweeter lemon, look no further than the Meyer. With smooth skin that’s perfect for zesting, they’re great raw or in baking.
Buddha’s Hand Citron: Known for their distinctive shape, these unique citrus fruits are mostly rind and pith, which makes them great for cooking, zesting, simple syrups and candying!
Finger Limes: Deemed the “Citrus Caviar” of fruit, Finger Limes are bursting with intense lime flavor. These fun fruits are great for snacking or mixing up your favorite dishes.
Sweet Limes: Full of flavor without the tangy bite, these limes deliver with low acidity and a very sweet flavor profile. Their smooth, thin skin makes them great for cooking.
Limequats: Keen on kumquats? These limequats join the family of fruits you can eat whole! Bite into the juicy, acidic pulp with a sweet skin, or consider adding to drinks or recipes.
Drop by our produce department to try these sensational citrus fruits while they’re still in season!
