Daily Dish the Sonoma Market blog
Brunch-alona
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Put on some Gipsy Kings or your favorite flamenco tunes, pour yourself a mimosa, whip up these delicious recipes (or pick up some authentic, ready-to-enjoy delicacies) and dine outside in the sunshine for a relaxing weekend indeed. Salud!
Put on some Gipsy Kings or your favorite flamenco tunes, pour yourself a mimosa, whip up these delicious recipes (or pick up some authentic, ready-to-enjoy delicacies) and dine outside in the sunshine for a relaxing weekend indeed. Salud!
DIY Deliciousness:
Huevos a la Flamenca: This delicious dish from Andalucia, Spain, is colorful, delicious and easy to prepare for brunch or dinner. For a tasty twist, try using prosciutto in place of jamón serrano.
Spanish Paella: Named after the vessel in which it's made, traditional paella is a kind of seafood rice pilaf. Flavorful and aromatic chorizo, seafood, chicken and saffron make this festive feast an anytime hit.
Instant Gratification:
Ferrer Gazpacho: Too hot to cook? Cool down with this traditional soup made with the ripest ingredients for maximum flavor. Serve cold with your favorite bread to make your Spanish-inspired summer meal complete.
Solera Marcona Almonds: These gourmet Spanish almonds are slightly sweet with a texture like macadamia nuts. Lightly fried in olive oil with a dash of salt, they’re perfect for your next cheese board with fresh fruits and specialty cheeses.
Drop by our stores for these and other Spanish specialties to enjoy!
Selection may vary by store.