Daily Dish the Sonoma Market blog
California Cheese & Wine Pairings
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Take your celebration to the next level with these delicious duos starring California cheeses perfect for holiday entertaining. For even more pairing ideas, just ask one of our talented Wine Stewards or Cheese Specialists!
It's easy to elevate any celebration with the right wine and cheese pairings! If you love local as much as we do, we recommend these delicious duos starring cheeses made with Real California Milk so you know they're going to be good. Give these pairings a try and see for yourself!
Bravium Anderson Valley Pinot Noir + Point Reyes Toma: Creamy and buttery with a hint of grassiness, this rich, versatile cheese is even better with this food-friendly wine boasting ripe fruit notes and an underlying acidity.
Bravium Russian River Chardonnay + Sierra Nevada Organic Raw Milk Cheddar: With similar fruity flavors and hints of Honeycrisp apple, both the cheddar and chardonnay have a lingering finish and enough acidity to encourage another bite.
Château Laribotte Sauternes + Point Reyes Original Blue: Start or end your evening with this classic pairing—the sweetness of the late-harvest wine is the perfect balance for the bold flavors and salty tang in the blue cheese.
Cuvée Jean-Louis Sparking Brut Rosé + Marin French Triple Crème Brie: The creamy butter and earthy mushroom flavors of this cheese beautifully contrast the delicate red berry fruits, subtle sweetness and fine bubbles in this easy-quaffing wine.
For even more pairing ideas, just ask one of our talented Wine Stewards or Cheese Specialists!
Selection may vary by store. In partnership with Real California Milk.