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Daily Dish the Sonoma Market blog

Four mini trifles in chocolate and lemon berry flavors

DIY Trifles

Looking for an easy yet stunning dessert that won’t heat up the kitchen? ’Tis but a trifle! Whether party-size or single-serving, simply layer your favorite combination of flavors and textures in a clear dish for a tasty trifle in no time. Get started with these two terrific trifles, or get creative and make your own!

Looking for an easy yet stunning dessert that won’t heat up the kitchen? ’Tis but a trifle! Whether party-size or single-serving, simply layer your favorite combination of flavors and textures in a clear dish for a tasty trifle in no time. Get started with these two terrific trifles, or get creative and make your own!

Layers listed top to bottom.

LEMON BERRY BLISS

  • Mint Leaves
  • Lemon Slice
  • Toasted Shredded Coconut
  • Whipped Cream
  • Fresh Raspberries
  • Bonne Maman Lemon Curd
  • Cubed Pound Cake from our Bakery

LIFE BY CHOCOLATE

  • Fresh Raspberry
  • Fran’s Dark Chocolate Sauce
  • Whipped Cream
  • Muddy Bites Waffle Cone Snacks
  • Cubed Chocolate Pound Cake from our Bakery
  • Bonne Maman Raspberry Preserves
  • Chocolate Mousse
  • Brownie Bites from our Bakery

If you’re feeling ambitious and want to make everything from scratch, try your hand at our NorCal Trifle recipe featuring homemade lemon curd, pound cake and whipped cream!

Selection may vary by store.