Daily Dish the Sonoma Market blog
21 Day Challenge Shopping List Week 3
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You're in the home stretch! Print your shopping list for the final week of the 21 Day Challenge.
Produce
- ¾ cup blueberries
- 3 cups spring greens
- ½ cup cherry tomatoes
- ½ cup diced cucumber
- 1 apple
- 1 cup chard
- dash of fresh herbs
- ½ cup strawberries
- ½ grapefruit
- 4 oz. marinated tofu sliced
- ¼ cup sliced peppers
- ¼ cup sliced snap peas
- ¼ cup sliced sprouts
- 2 medium bananas
- 1 onion
- ¼ cup peppers
- 4 medium tomatoes
- 3 cups arugula
- 1 cup spinach
- 1 cup red grapes
- handful baby carrots
- 1 bunch scallions
- 1 handful baby spinach
- 1 cup pom-apple juice
- 1 green apple
- ¼ cup broccoli
- ¼ cup leeks
- ¼ cup carrots
- handful greens
- 4 oz. cubed firm tofu
- ½ cup bok choy
- ¾ cup red peppers
- ½ cup snow peas
- 1 cup carrots
- apple
- 2 oranges
- celery
- 2 tangerine
- grapefruit
- ½ cup red potatoes
- 2 cups kale
Meat
- 4 oz. grilled salmon
- 3 oz. ground turkey
- 4 oz. chicken breast
- 4 oz. lean ground beef
- 4 oz. pork tenderloin
Dairy
- 3 eggs (or use leftovers if any from week 2)
- 24 oz. Greek yogurt
- 1 cup 1% milk (or use leftovers if any from week 2)
- ¼ cup crumbled feta cheese
- 1 GoodBelly shot (use leftover from week 1)
- 1 cup strawberry kefir (use leftover from week 2)
- 1 cheese stick
- 4 ounces cheddar cheese (use leftovers if any from week 2)
Deli
- 3 oz. roasted turkey
- hummus
Frozen
- 8 oz. crumbled meat substitute (i.e. Boca Crumbles)
- 1½ cup frozen corn (use leftovers from week 2)
Grocery
- ½ cup garbanzo beans
- 16 oz. lightly sweetened green tea
- 1 ½ cup brown rice
- 1 oz. dark chocolate
- 1 whole grain tortilla (use leftover from week 1 if any)
- 1 ½ cup lentil soup (canned)
- 1 (15.5-ounce) can black beans
- 1 (15.5-ounce) can pinto beans
- 1 (14.5-ounce) can Mexican-style crushed tomatoes (chili, garlic and onion variety)
- chili powder
- 3 oz. canned tuna
- 1 3-inch oatmeal chocolate chip cookie
- 1 T white wine sauce
- 1 cup wild rice
- 2 slices whole oat bread
- 1 whole grain bun
- 1½ cups chicken noodle soup (canned)
- 2 T maple syrup
Bulk
- 1/3 cup trail mix
- tablespoon of toasted pine nuts
- 1 cup steel cut oatmeal
- ¼ cup raisins
- ½ cup walnuts
- handful mixed nuts
- ¼ cup chocolate covered almonds
- ¼ cup chopped almonds
Nugget Markets Coffee Bar
- 12 oz. mocha (1% milk)