DIY Pumpkin Floral Arrangement
Add some festive fall vibes to your autumn décor or tablescape by displaying fresh flowers in a pumpkin! Try this trick for Halloween, Thanksgiving or any time you need a little more pumpkin spice in your life.
Daily Dish the Sonoma Market blog
If you’re a fan of fun food facts, perfect pairings, kitchen hacks and other tantalizing trivia, you’ll love our Daily Dish Blog! Read on for delicious topics like DIY projects, Foodie FAQs, new and seasonal products, Wines of the Month, Health Notes from Dr. Liz and more.
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Make Way for Wagyu
You read that right—Wagyu Beef is now available at Nugget Markets! We’re thrilled to announce that First Light Wagyu Beef is joining the star-studded lineup at your local Nugget Markets meat department. For those seeking maximum marbling and flavor, this is where it’s at.
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Extraordinary Sustainability: Gin for the Win
Cheers to sustainability! Have your gin and drink it, too, with eco-friendly spirits that support causes worth raising a glass to. You don’t have to sacrifice quality or your values to make a tasty cocktail with environmentally-friendly ingredients like Gray Whale Gin!
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A is for Apple Recipes
Apples aren’t just good for snacking and salads (although there’s no denying they’re delicious both ways). But if you’re looking to expand your apple enjoyment, get cooking with these sweet and savory recipes perfect for fall.
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Aw, Shucks!
Hog Island Oysters
If you love oysters, we’ve got great news for you! Premium Hog Island Oysters are now available at Marin County Nugget Markets and Sonoma Market! Based in Tomales Bay, California, Hog Island Oyster Company was founded in 1983 with the mission of growing the very best shellfish in harmony with nature. Their dedication to sustainable farming has made them one of the most respected aquaculture operations in the nation.
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Wines of the Month: October 2020
Goblins and ghosts? Try goblets and toasts! This month, our pros have picked out a selection of 90-point winners and above that are sure to treat your palate. The only trick is making sure you get a bottle before they disappear!
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Table for Two
Our Newest Holiday Meal
If your holiday plans are on the smaller side this year, you can still enjoy a spread of cozy comfort food, no cooking required. New this year, our chef-prepared Traditional Holiday Meal for Two features all the holiday classics, perfectly portioned for intimate celebrations at home.
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Extraordinary Food from Extraordinary People
Since the holidays are so often centered around food and family, we thought now was the perfect time to introduce you to some of ours! Both Executive Chef Stazi Dulman (right) and Corporate Chef de Cuisine Casey Aaseth (left) bring years of culinary training and fine dining restaurant experience to the table, so you can enjoy gourmet, scratch-made foods fresh from your local Nugget Markets. (You can think of them as your personal chefs.) Get to know our chef-prepared Holiday Meals a little better with a Q&A featuring the chefs themselves!
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Build Your Own Holiday Meal
À La Carte Dishes from Our Kitchen
Want to create your own holiday menu of chef-prepared delicacies this year? It’s never been easier to build your meal from scratch (or complement your go-to holiday recipes) with à la carte options fresh from our kitchen! From entrées to sides, soups & salads to dessert, we have everything you need to create the perfect holiday menu for your family without all the work.
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Extraordinary Sustainability: How to Avoid Food Waste
Food waste directly affects all of us, but we often think of it in small doses, like the food left on our plates when we get full or the produce that got moldy in the back of the fridge. Unfortunately, the United States lets a staggering 40% of all food produced go to waste, and this number has risen dramatically due to the pandemic. The good news is there are many ways to combat food waste, energy loss and water loss all at once! Here are just a few ways to get started.