Take a Hike
You can’t go backpacking without first snack packing. Drop by your local Nugget Markets on your way to adventure to stock your stash with portable provisions like these.
Daily Dish the Sonoma Market blog
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The Diestel Difference
Four generations of family farmers have made Diestel Family Ranch the name to trust when it comes to tantalizing turkey. Dedicated to animal welfare, holistic farming and sustainability without compromise, the Diestel family has been raising turkeys locally in Sonora, California, for more than 70 years!
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All’s Fair in Love & Food
Step right up and take your taste buds for a ride! Bring the taste of your local fair home with these recipes and ready-to-cook options from our meat department. Deep-fried, bacon-wrapped or on a stick, every one’s a winner!
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My Fair Recipes
Decadent desserts are quite literally one of the sweetest parts of going to the fair. Luckily, these blue-ribbon recipes are your ticket to enjoying all your favorite fair foods right at home. The only question is, which one to make first…?
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Hydrate, Hydrate, Hydrate
When the weather outside is hitting triple digits, it’s time to pop open a cold one (or two) to help you keep cool and stay hydrated. From cold brew coffee and cold pressed juices to kombucha and cocktails, here’s how to stock your cooler in style.
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King Cast Iron
As timeless as they are versatile, cast iron pans are your catch-all cookware through the long, hot summer and beyond. From the stove to the oven, the blaze of a grill to the coals of a campfire (towering inferno not recommended), these durable pans hold heat like a champ and keep an even cooking temperature across the whole pan, which makes them great for searing.
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Foodie FAQs: Cast Iron Care
Cooking with cast iron is hard to beat, and if you take care of the seasoning on your skillet, it will only get better with each use. Even if your pan is pre-seasoned, cooking acidic liquids like wine or vinegar in cast iron may remove some of the seasoning and make it need to be reseasoned. If this has happened to you, never fear! Here’s how to season and clean your cast iron pan like a pro.
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Spectacular Summertime
The Field Guide: The Summer Edition
Enjoy all the things you love about summer with a little help from our latest Field Guide, free in stores now! This sun-sational edition will teach you how to whip up your favorite fair foods at home, take your taste buds on tour and become a cast iron chef in no time.
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Top It Off
Whether you made your pizza from scratch or want to soup up a ready-made pie, add an extra pop of flavor after baking with a drizzle of something sweet or spicy for a fantastic finishing touch.
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Freezer Favorites
There’s no shame in frozen pizza, as long as you get a good one. Try these delicious options for instant pizza joy whenever the craving strikes.