Event Calendar at Nugget Markets & around town

It’s that time of year again! Celebrate our region’s bounty of local food, drink, growers and producers at Sacramento’s annual Farm-to-Fork Festival. Known as America’s Farm-to-Fork capital, the Sacramento area is home to abundant farmland, food production and a vibrant culinary scene. The Farm-to-Fork Festival will feature all things local, from vendors, food and drink, to entertainment, activities and music—not to mention special demos led by a few of Nugget Markets’ talented team! Visit our booth for a variety of demonstrations starting every hour on the hour:

• 11 a.m. - Flower Arranging with Floral Lead Buyer, Susi DeStefani
• 12 p.m. - Fresh to Market Beef 101, with Corporate Executive Chef, Stazi Dulman
• 1 p.m. - Coff­ee Brewing Techniques with Coff­ee Bar Manager, Marcie Smith
• 2 p.m. - How to Make Pesto with Corporate Executive Chef, Stazi Dulman
• 3 p.m. - How to Make Focaccia with Director of Bakery Operations, Brian Wagner
• 4 p.m. - All About Apples with Produce Managers, Kristi St. John & Jason Frieze
• 5 p.m. - How to Make Gourmet Cheese Bites with Director of Specialty Cheese Operations, Jeremy Patin

For more information, visit farmtofork.com/events.