Don’t want to cook? You don’t have to! Our chefs use signature recipes to create all sorts of delicious, restaurant-quality dishes that are ready when you are. This spring, look for savory pies like these, made from scratch daily using local, organic and seasonal ingredients. Selection may vary by store, which means you can discover something new each visit!

Galettes: These free-form pies in our deli case feature decadent fillings that make every meal feel like a special occasion. Try fantastic flavors like our Mushroom & Leek Galette with fresh goat cheese crumbles, our Apple & Fig Galette with creamy brie and our Roasted Tomato & Thyme Galette with feta, all in buttery puff pastry shells.

Quiches: Feed the whole family with an incredible, chef-prepared quiche from our grab-and-go wall. Our simply elegant Florentine Quiche features spinach and Swiss cheese, while our Quiche Lorraine stars bacon, green onions and Swiss cheese, and our Tomato & Basil Quiche brings the flavors of summer with roasted tomatoes, mozzarella and Pecorino Romano.

Pot Pies: For a classic comfort food that’s just the right size, drop by our deli case to pick up a homemade pot pie or two. Enjoy our traditional Chicken Pot Pie filled with carrots, onion, celery, potatoes and peas in a rich velouté sauce, or go meat-free with our Veggie Pot Pie which has everything but the chicken, both baked in pie shells and topped with puff pastry.

And that’s not all! Look for our Homemade icon in stores to find all sorts of low-stress, high-quality meal solutions handcrafted by our own talented team with the highest quality ingredients. From our kitchen to yours, dinner is done.