Our Fresh to Market Organic Milkcomes from California cows freely roaming the pastures of small family farms in Marin and Sonoma counties. This milk is certified humane and not ultra-pasteurized, so it retains a fresher taste. Rich in protein, calcium and vitamins A and D, our organic milk is good for you and good for our communities! Try it in coffee, over cereal, with cookies or in decadent recipes like these.
Turkey? Check. Pie? Check. Wine and cheese pairings? We’ve got them right here. Try these delicious duos (including one for the bourbon lovers), or ask our wine stewards and cheese specialists for other marvelous match-ups!
At Sonoma Market, our bread is far from basic. In fact, our Fresh to Market Breads are made from scratch, hand-shaped and baked fresh in-house daily. Our bakers use only high-quality ingredients and never any additives or preservatives. Visit our bakery for beautiful breads like these and many more!
You don’t have to go far for premium poultry, especially your Thanksgiving turkey! Drop by our meat department for fresh, local turkeys from farms and ranches like these that are just around the corner.
‘Tis the season for family, friends, feasts and festivities! However you’re planning to celebrate this year, we have everything you need for your most fabulous holiday season yet—including our latest Field Guide FREE in stores now!
Join us in kicking off the holiday season at the annual Lighting of the Sonoma Plaza! This year, the family-friendly event will take place from 5-8 p.m. on Saturday, November 16, 2019 in historic downtown Sonoma.
Produced in Modena, Italy, our traditional-style Fresh to Market Balsamic Vinegar offers a true taste of excellence. Thick, dark and velvety, this beautiful balsamic strikes the perfect balance of complex flavor with sweet notes of toasted caramel on the palate and fruity aromas of ripe grapes and currants. Enjoy with our Fresh to Market Extra Virgin Olive Oil or in these easy recipes!
Cold-pressed and unfiltered, our Fresh to Market Extra Virgin Olive Oil is made from Arbequina olives grown right here in the Golden State. Produced locally, this olive oil is certified extra virgin and kosher. Ripe, green aromas and flavors make this oil ideal for pairing with our Fresh to Market Balsamic Vinegar, or dipping, drizzling, cooking or baking. Try it in these easy recipes!
And the winner of 2019's Best Cheese in the World is... Rogue River Blue Cheese! Handmade by Rogue Creamery in southern Oregon, this organic cheese is cave-aged for 9-11 months, then hand-wrapped in Syrah grape leaves soaked in pear liqueur. It’s the first American cheese to win this prestigious award, and we have it at Sonoma Market!
Cooking for the week doesn’t have to be hard. See how easy and delicious it can be with this handy meal plan and shopping list, featuring everything from rotisserie chicken to steak frites and a few egg-cellent bonus recipes.
Don’t play chicken with your poultry picks—quality is key! Humanely raised on family farms, our Fresh to Market Chicken is cage free and vegetarian fed with no antibiotics ever. It’s also hand-trimmed and pure air-chilled, a process that helps the meat stay fresh, tender and more flavorful without any added water weight. Use this premium chicken to make your go-to chicken dishes even tastier, or try a few new recipes like these!
Raised in the fertile grasslands of the best beef-producing regions of America, our premium Fresh to Market Angus Beef is held to the highest standards for quality, tenderness, juiciness and flavor with marbling you can see. Featuring the top ⅔ graded USDA Choice Angus beef, our mouthwatering Fresh to Market steaks and roasts are truly a cut above. Try this amazing beef in recipes like these.
Want to help those affected by the Northern California wildfires? Sonoma Market and all Nugget Markets stores are accepting and matching donations up to $10,000 for the American Red Cross! Thank you to all those supporting the cause, and to the heroic firefighters and first responders—we're all in this together!
If life is like these bars of chocolate, it sure is good. Our Fresh to Market Chocolate is made locally in Napa Valley by Master Chocolatier Chef Sebastien Beline of Le Belge. Even better, there are four luscious flavors to choose from and countless ways to enjoy them.
Chocolate bars aren’t just for eating plain—they’re also a sweet start to delicious entertaining. From homemade chocolate fondue to chocolate and cheese boards and more, just grab a few bars of our locally made Fresh to Market Chocolate, try these simple recipes and suggestions and get ready for the compliments to roll in.
There’s no question ice cream is the epitome of instant dessert gratification. Take our smooth, rich and creamy Fresh to Market Ice Cream for example. Straight from the freezer or scooped in a sundae, each unique flavor is crafted in small batches using only the finest ingredients, like real vanilla extract, heavy cream and Gertrude Hawk Chocolates. The real question is, what’s your favorite flavor...?
Elevate your party game by making your own Petite Fromage de Boule, a.k.a. Cheese Bites! Both tasty and quick (2 dozen in 10 minutes, anyone?), these tantalizing finger foods are easy party appetizers and can be made with crave-worthy flavors like salmon and dill, fruit and nuts or your own favorite combos.
What’s more fall than loafing around with flavorful comfort foods? Along with our regular collection of beautiful breads made from scratch and baked fresh in-house daily, we also make special seasonal loaves! Get a taste of our latest fall line-up celebrating the flavors of autumn.
Being a new parent is exciting, touching, fun, adorable and, honestly, hard. Luckily, we offer a host of special items to help you care for bouncing babies and marvelous moms alike. Even better, these wonderful products come from companies that care about making the experience of motherhood and childhood as positive, pleasant and healthy as can be. Check out a few of our favorites!