Air Fryer Taquitos

Made with chef-prepared ingredients from our Nugget Markets kitchen, these super easy taquitos are perfect for a hearty snack or party appetizer on the fly!
Filed under: Appetizers, Pork
Made with chef-prepared ingredients from our Nugget Markets kitchen, these super easy taquitos are perfect for a hearty snack or party appetizer on the fly!
Filed under: Main Course, Pork
You'll be on a roll with this scrumptious showstopper! Try serving it with our Fuji Apple Slaw for an extra elegant meal.
This delicious B.L.T. Salad is the salad that answers all breakfast and lunch questions! Its simplicity appeals to just about anyone who appreciates bacon and eggs—even the little ones!
Filed under: Main Course, Pork
Because everything's better with bacon.
Filed under: Main Course, Pork
Here's a foolproof way to make the best bratwurst every time!
Filed under: Main Course, Pork
What better way to finish succulent bratwurst, caramelized rapini and fried, crushed potatoes than with homemade red onion jam?
Filed under: Main Course, Pork
Nothing says autumn like roasted vegetables. Add our Fresh to Market Bratwurst for a fall feast!
Filed under: Sandwiches, Pork
What could possibly make a Cubano even better? Adding one of our bakery's chipotle buttermilk biscuits and a fried egg, of course.
Filed under: Sandwiches, Pork
These sausage sliders are topped with caramelized onions, eggs and cheese and are equally delicious for breakfast or breakfast-for-dinner.
Filed under: Main Course, Pork
This Nugget Markets Meat Department specialty pairs beautifully with a simple salad and lemon pepper linguine.
Filed under: Appetizers, Pork
Pork and dried fruit are a natural match, and the tasty combination gives these down-home sliders an elegant feel.
Both sweet and savory, these succulent bacon strips are great as a garnish for your Bloody Mary and as a snack (so you may want to make extra).
Filed under: Appetizers, Pork
The slow-roasted carnitas makes these macho nachos a sure-fire hit for any occasion!
Filed under: Main Course, Pork
Just the right balance of sweet, salty and spicy, these classic ribs go great with all the traditional barbecue fixin's. Finish on the grill for extra smoky flavor!
Filed under: Sandwiches, Pork
Made with our housemade Chimichurri Sauce, this garlicky and herbaceous take on a Cubano adds extra flavor with spinach, red onion and Swiss cheese.
Filed under: Sandwiches, Pork
Enjoy layers of pork upon pork plus pickles, mustard and cheese in this simply sensational sandwich.
Filed under: Appetizers, Pork
Perfect as an appetizer or snack, these poppers are spicy and savory with jalapeño and bacon, and they're a snap to prepare—just pop them in the oven!
Filed under: Main Course, Pork
Preparing this marinated pork from our meat department couldn't be simpler. Start by searing it in a pan to lock in the juices, then finish it in the oven until it's tender and ready to serve.
Filed under: Main Course, Pork
Our meat department has done all the hard work for you on this Stuffed Pork Loin. Simply pop into the oven and enjoy!
Filed under: Main Course, Pork
A meal in and of itself, this fantastic fried rice comes together quickly thanks to our Kitchen's chef-prepared pork. Serve with fried plantains for the full experience!
Filed under: Main Course, Pork
Filed under: Main Course, Pork
Make sure to let this pork loin rest for 30 minutes after cooking—carving too soon lets the juices escape, resulting in a dried-out roast.
Filed under: Main Course, Pork
Pork makes a tender and delicious filling for enchiladas—pair it with our Fresh to Market Enchilada Sauce for a perfectly warm and comforting meal.
Filed under: Main Course, Pork
These pork chops are easy to make and a delight for fall with apples and polenta. The longer you are able to cook the polenta on high, the creamier it will be when finished.
Filed under: Main Course, Pork
Tender, decadent and delicious, this pork belly is worth the wait.