Arancini Risotto Cakes
Crispy on the outside with warm, cheesy centers, it's hard to beat these deliciously decadent bites!
Recipes Nugget Markets Signature Recipes
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Bring Home the Bacon Popcorn
For those who consider bacon its own food group, this pork-infused popcorn will help you get a few extra servings in easy. Cooked in bacon fat and tossed with fresh bacon crumbles, this little piggy is pure bacony bliss.
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Cinnamon Sugar Pretzels
For sweeter snacking, try dusting pretzel twists with cinnamon sugar! Double or triple the recipe to serve a crowd.
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Classic English Muffins
Make these soft and chewy English muffins at home and enjoy them warm with butter or your favorite jam.
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Evelyn’s Cracked Wheat Salad
Chewy cracked wheat goodness, fresh veggies and a bright, citrusy dressing make this crisp and hearty vegan salad perfect in a pita pocket or with a bit of baguette.
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Farro & Seasonal Veggie Risotto
The term risotto is often thought to reference rice, but it actually pertains more to the method of cookery than the grain used. This technique is a great way to use an ancient grain to create an earthy, nutty and toothsome delight!
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Farro with Baby Artichokes
When baby artichokes are in season, they are so good you can eat them whole. Here is a recipe with one of our favorite grains, Farro. This technique is not unlike risotto, but without the buttery finish.
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Farro with Roasted Winter Veggies
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Fresh Pasta Dough
Once you've had fresh pasta, dried pasta from a box is just not the same. Treat yourself to this delightful recipe.
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Hominy Casserole With Roasted Pasillas, Pancetta And Asiago Cheese
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Irish Soda Bread
Classic Irish Soda Bread is simple to make and delicious to eat any time of the year. It is a quick bread to make, as the reaction between the baking soda and acidic buttermilk make it rise without kneading. Historically this bread was a staple in Irish households because of the accessiblity and affordability of the simple ingredients needed.
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Jack O' Lantern Quinoa Salad
Serve this healthy vegan side in a roasted pepper or squash for a fun, holiday Jack O' Lantern effect!
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Lemon Orzo
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Loaded Baby Potatoes
Stuff these red babies with creamy goat cheese/lentil/artichoke love.
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Make it Moroccan Popcorn
For those who like to take their taste buds on tour, spice up your popcorn with a dash of Ras el Hanout. This traditional Moroccan spice blend gives your favorite movie munchie a powerful pop of savory flavor without a lot of heat.
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Maple Granola Pecan Pie
Pure maple syrup and homemade granola take classic pecan pie to the next level. Use small leaf cookie cutters to make your pie a work of art.
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Mason Jar Chili & Biscuit
A quick, tasty and easy comfort-food classic.
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Mason Jar Hummus Snack
Pack homemade hummus and veggies in a Mason jar for a fast, easy and healthy snack on the go.
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Mason Jar Muesli Cereal
Here's a very quick and simple way to ensure that you always have a tasty and nutritious breakfast that's ready when you are.
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Mushroom Risotto with Steel-Cut Oats
Make steel-cut oats the star of a savory entrée with this sumptuous mushroom risotto.
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Orange Macadamia Nut Fried Rice
A little sweet, a little spicy and all good, this tropical take on fried rice makes a great addition to a family dinner.
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Pass the Duck Popcorn
For those who have all their ducks in a row (or at least enjoy a good duck dish on the menu), this decadent popcorn is for you. Enjoy the same ducky deliciousness of duck fat fries in popcorn form with this simple recipe.
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Peanut Butter Ale Waffles with Orange Gose Blackberry Syrup
Peanut butter and ale add fun and flavor to your standard waffles. Add Orange Gose Blackberry Syrup as a sweet complement!
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Quinoa & Cannellini Bean Soup with Andouille Sausage
This warm, flavorful and protein-packed soup is the perfect comfort food on a cold day.
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Roasted Chestnuts
Take the mystery out of roasting chestnuts. This quick and simple how-to will make you a chestnut roasting pro in no time!