Recipes Nugget Markets Signature Recipes
Quick Garlicky Greens
- Prep time
- 5 minutes PT5M
- Cook time
- 5–6 minutes PT6M
- Yield
- 3–4 servings
- Difficulty
These super simple, flavor-packed greens make a great side for almost any meal.
Ingredients
- 2 tablespoons olive oil2 tablespoons olive oil 2 tablespoons olive oil
- 6 cloves garlic, sliced thin6 cloves garlic, sliced thin 6 cloves garlic, sliced thin
- 2 bunches rainbow chard, stemmed and washed2 bunches rainbow chard, stemmed and washed 2 bunches rainbow chard, stemmed and washed
- 5 ounces baby spinach5 ounces baby spinach 5 ounces baby spinach
- Kosher salt, to taste Kosher salt, to taste Kosher salt, to taste
- Cracked black pepper, to taste Cracked black pepper, to taste Cracked black pepper, to taste
Preparation
Heat olive oil over medium heat until shimmering. Add the garlic and cook, stirring, until it begins to brown, about 2 minutes.
Add the chard and spinach and cook, stirring, until wilted, 3–4 minutes. Season to taste with salt and pepper, then serve.