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Recipes Nugget Markets Signature Recipes

Deviled Ham Tea Sandwiches

Prep time
15 minutes PT15M
Cook time
N/A PT0
Yield
12 tea sandwiches
Difficulty
1 out of 5 on the difficulty scale
Tea Sandwiches Nugget Markets signature recipes

The flavor-packed filling in these tasty tea sandwiches is also delicious as a creamy, spiced spread for crackers or crostini, so you might want to make extra!

Ingredients

  • 8 ounces diced ham
  • ½ cup mayonnaise
  • 2 teaspoons Dijon mustard
  • ¼ cup small-diced onion, caramelized
  • ¼ teaspoon smoked paprika
  • ¼ teaspoon Worcestershire sauce
  • ⅛ teaspoon granulated garlic
  • Black pepper, to taste
  • 6 slices sourdough bread
  • 2 tablespoons butter, softened

Preparation

To make the deviled ham, place diced ham in a food processor and pulse until ground into ¼–⅛-inch pieces. Add onion, paprika, Worcestershire sauce and garlic and stir to combine. Season to taste with black pepper.

For the tea sandwiches, butter each slice of bread, top half of them with deviled ham filling and finish with remaining bread slices. Remove crust from sandwiches and cut into quarters or thirds.