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Recipes Nugget Markets Signature Recipes

Cooking Instructions: Leg of Lamb

Prep time
n/a PT0
Cook time
1 hour PT1H
Yield
Difficulty
2 out of 5 on the difficulty scale
Roast Leg of Lamb Nugget Markets signature recipes

Ingredients

  • • 1 Leg of Lamb
  • • Kosher salt, to taste
  • • Cracked black pepper, to taste
  • • Fresh chopped garlic, to taste
  • • 1 bunch chopped Italian parsley
  • • 2 sprigs of fresh chopped rosemary
  • • Olive oil

Preparation

Follow our simple instructions for a perfectly cooked Leg of Lamb!
Notice: The consumption of raw or undercooked meat may increase your risk of food-borne illness.

Preheat oven to 350°F.
Place herbs, seasonings and olive oil in a work bowl and mix until well-combined, then spread evenly over lamb leg.

Place lamb into a roasting pan in the oven on the center rack.

Roast for 1 hour at 350°F until a thermometer inserted into the center of the lamb reads:
120-125°F for rare
130-135°F for medium rare 140-145°F for medium
150-155°F for medium well 160-165°F for well done

Remove the lamb from the oven and let rest for approximately 20 minutes.