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Recipes Nugget Markets Signature Recipes

Avocado Toast with Bacon

Prep time
10 minutes PT10M
Cook time
16–17 minutes PT17M
Yield
6–8 toasts
Difficulty
1 out of 5 on the difficulty scale
Avocado Toast Nugget Markets signature recipes

For some truly tremendous toast, don't stop with avocado—use artisan bread, thick-cut bacon, and chili flakes for bona fide brunch-time bliss!

Ingredients

  • 12 ounces thick-cut bacon
  • ½ loaf Fresh to Market Roasted Garlic Boulot
  • 3 tablespoons extra virgin olive oil, divided
  • 3–4 ripe avocados, halved
  • Coarse finishing salt, to taste, for garnish
  • Red chili flakes, to taste, for garnish

Preparation

Preheat oven to 400°F.

Place bacon on a lined cookie sheet and bake for 15 minutes, or until crispy, then drain on a wire rack and set aside.

Cut boulot into slices about 1 inch thick. Brush with olive oil and toast oil-side down on a grill, in the oven, or in a hot pan.

Transfer toasted bread to a work surface. Cut bacon slices in half and place two halves on each toast. Drizzle with olive oil and top with mashed avocado, then season with salt and top with red chili flakes.