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Recipes Nugget Market Signature Recipes

Avocado Toast with Bacon

Prep time
10 minutes PT10M
Cook time
16–17 minutes PT16–17M
Yield
6–8 servings
Difficulty
1 out of 5 on the difficulty scale
Avocado Toast Nugget Market signature recipes

For some truly tremendous toast, don't stop with avocado—use artisan bread, thick-cut bacon, and chili flakes for bona fide brunch-time bliss!

Ingredients

  • 12 ounces thick-cut bacon
  • ½ loaf Fresh to Market Roasted Garlic Boulot
  • 3 tablespoons extra virgin olive oil, divided
  • 3 ripe avocados, mashed
  • Coarse finishing salt, to taste, for garnish
  • Red chili flakes, to taste, for garnish

Preparation

Preheat oven to 400°F.

Place bacon on a lined baking sheet and bake for 15 minutes, or until crispy, then drain on a wire rack and set aside.

Cut boulot into slices about 1 inch thick. Brush with olive oil and toast oil-side down on a grill, in the oven, or in a hot pan.

Transfer toasted bread to a work surface. Cut bacon slices in half and place 2 halves on each toast. Drizzle with olive oil and top with mashed avocado, then season with salt and top with red chili flakes.