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Recipes Nugget Markets Signature Recipes

Slammin' Salmon

Prep time
6 hours PT6H
Cook time
15 minutes PT15M
Yield
4 servings
Difficulty
1 out of 5 on the difficulty scale
Nugget Markets signature recipes

The simplicity of this recipe is only outdone by its goodness.

Ingredients

  • 2 pounds salmon fillets, skin on
  • ½ cup extra virgin olive oil
  • 1 lemon, sliced
  • 2 teaspoons kosher salt
  • 2 teaspoons fresh cracked pepper
  • 2 whole garlic cloves, smashed
  • 6 parsley stems

Preparation

For the marinade, combine olive oil, lemon slices, salt, pepper, garlic cloves and parsley stems.  

Place salmon skin side up in marinade and refrigerate for 6 hours. 

Preheat grill to 400°F. 

Remove salmon from marinade and pat away any excess oil. Place salmon skin side up on grill over direct heat and cook for 4-6 minutes. Gently flip fillets and continue grilling flesh side up 4-6 minutes, or until a probe thermometer inserted in the thickest part reads 145ºF.

Images

  • Slammin' Salmon
  • Slammin' Salmon on the Grill