Recipes Nugget Markets Signature Recipes
Chef's Rub
- Prep time
- 5 minutes PT5M
- Cook time
- N/A PT0
- Yield
- ¾ cup
- Difficulty
Versatile, simple and delicious, this basic sweet and spicy rub is a great all-purpose prep for your protein. Try it with pork and chicken dishes, or whatever else suits your fancy!
Ingredients
- 4 tablespoons paprika
- 2 tablespoons brown sugar
- 1 tablespoon coriander, ground
- 1 tablespoon thyme
- 1 tablespoon salt
- 1 tablespoon chili powder
- 1 lemon, zest only
Preparation
Mix all ingredients in a bowl. Store in an airtight container until ready to use.
Sprinkle rub over protein of your choice, rub gently to adhere it to the meat and let sit for 30 minutes before cooking. Be careful not to let sit for too long, or the meat may dry out.