Tomato, Squash, & Fresh Mozzarella Tart
This warm, savory, and sumptuous tart makes a great appetizer or a classy choice for brunch.
Recipes Nugget Markets Signature Recipes
-
-
Redwood Hill Farm Camellia & Gingered Strawberries on Pepper & Chives Wafers
A delightful, quick and easy-to-make appetizer with the taste of spring! Goat cheese is a perfect compliment to Sauvignon Blanc. The zip of pickled ginger, coupled with sweet strawberries and the peppery nuance of Waterthins Fine Water Crackers Pepper & Chives Wafers, all combine to highlight the creaminess of the Camellia, which balances the well with the acidity of Chasing Venus Sauvignon Blanc.
-
Blistered Tomato & Corn Relish
Combine charred cherry tomatoes with fresh corn and cilantro for a delicious relish that adds a burst of color and flavor to grilled fish, chicken, pork, and other dishes.
-
Broiled Pacific Oysters with Wasabi & Lemongrass
These spicy oysters get their kick from wasabi mayo. Serve them with wedges of lime for a perfect blend of flavors.
-
Clams & Chorizo
Give your clams a decidedly Spanish flair with flavorful chorizo, chili flakes and smoked paprika.
-
Crazy Hot Wings
These finger-lickin' wings are a great snack with blue cheese dip and celery sticks, and if you don't feel like frying them, you can also bake them on a sheet pan!
-
Satsuma Tangerine & Orange Roughy Tartare
-
Char-Broiled Sirloin with Fig & Tawny Port Reduction
-
Shrimp Ceviche 'Tinis with Sweet Potato Chips
Whip up this recipe for a refreshing and tasty appetizer full of fresh and simple ingredients!
-
Thai Tuna Salad Cabbage Wraps
Serve this dish as a light lunch or as a healthy starter to an evening meal.
-
Prosciutto, Peach & Arugula
-
Heirloom Caprese with Balsamic Syrup
Summer’s in the heir... heirloom, that is! Caprese salad is an easy and delicious summer tradition that's even better with organic heirloom tomatoes.
-
Arancini Risotto Cakes
Crispy on the outside with warm, cheesy centers, it's hard to beat these deliciously decadent bites!
-
Florentine Artichoke Dip
Top your favorite bread or crackers with this luscious, warm and gooey cheese dip.
-
Cypress Grove Chevre with Earth & Vine Red Bell Pepper & Ancho Chili Jam
Simple, quick, and delicious is how to describe the combination of fresh, tangy goat cheese and spicy jams served with crisp rustic crostini.
-
Beer-Battered Onion Rings
These flavorful onion rings are perfect for a fish fry, or with these Batter-Dipped Chicken Tenders.
-
Gouda Fondue with Herbed Crostini
Enjoy the ooey, gooey goodness of melted Gouda on fresh herbed crostini.
-
Black Mission Fig & Onion Tart
Celebrate the flavors of the season with this sweet and savory appetizer pairing fresh figs with caramelized onions and balsamic vinegar.
-
Grilled Cumin Prawns with Avocado Salsa
Ready to get your grill on? Skewer marinated prawns with fresh cherry tomatoes for a delicious and easy shrimp-kebab. For a full spread, pair with homemade Avocado Salsa.
-
Glazed Pecans
-
Pork Egg Rolls
When I think about the State Fair I think of fried foods. This is a simple recipe so that you can make delicious, rich, crispy egg rolls in the comfort of your own home, and hopefully they'll remind you of the Fair as well.
-
Port-Poached Pears
Pairing wine-poached pears with blue cheese and walnuts makes an elegant appetizer or dessert.
-
Smoked Salmon Salad Canapés
Crisp cucumber and tangy endive contrast the richness of smoked salmon for a scrumptious bite that can only be followed up by another!
-
Gazpacho
This classic chilled tomato and cucumber soup is packed with flavors but light on calories. One try and you'll be hooked.
-
Devils on Horseback
These lovely morsels of sweet and savory amazingness will have you and your guests swooning. For a heavenly variation called Angels on Horseback, substitute a shucked oyster for the cheese-filled date.