Standing Rib Roast
Standing rib roast is a prime pick for serving at holiday gatherings. Follow this simple recipe for a mouthwatering main course that just might earn you a standing ovation.
Recipes Nugget Markets Signature Recipes
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Beer-Braised Brisket
This dish is a hearty, stick-to-your-ribs meal. The bitter character of the beer is balanced by the addition of brown sugar, and three different peppercorns add a bite that will cut through the richness of the gravy.
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All-American Burger
Whether it's a summer block party, campsite or barbecue, there's a reason the All-American Burger is a hit at every great get-together!
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Char-Broiled Sirloin with Fig & Tawny Port Reduction
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Grilled Japanese Beef with Daikon & Scallion Salad
Give your flank steak some Asian flair with a soy and ginger marinade and this fresh and flavorful side. For a full meal, serve with steamed rice and your favorite vegetables.
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Italian Meatballs
Make your own meatballs any day of the week with just a few simple ingredients and this delicious recipe. Bonus: This recipe also makes a marvelous meatloaf!
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Blue Cheese & Bacon-Stuffed Flank Steak
Enjoy this delicious dish as an entrée over mashed potatoes and roasted veggies, or chilled, carved into pinwheels, and served on baguette slices for a hearty appetizer.
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Grilled Grand Marnier Pepper Steak
We Californians are blessed with moderate weather throughout most of the year, which explains why you'll find us grilling on the patio in the middle of winter! Try serving this dish with mashed potatoes and roasted Brussels sprouts from Nugget Markets' very own kitchen!
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Beef Short Ribs Braised in Red Wine
Enjoy tender braised short ribs served over creamy polenta for a delicious combination of flavors and textures.
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Bacon-Wrapped Filet Mignon with Crumbled Gorgonzola
