These dainty cakes are a labor of love! Use melted chocolate or ganache to decorate them after the fondant dries or pick up some pre-made, small royal icing shapes to stick on. You can store them in the fridge for about two days if they don’t all disappear in one go.
Use this versatile batter to make a dozen moist and fluffy cupcakes or one single-layer round cake. For extra DIY deliciousness, top things off with homemade Buttercream Frosting!
This decadent homemade buttercream really is the icing on the cake! Try it with our Fluffy Vanilla Cupcakes or your favorite cake recipe.
Treat your taste buds to these festive, fun delights! They’re easier to make than they seem—you’ll just need a flexible silicone muffin tray for easy removal, time to chill and a kitchen torch to brûlée the tops just before serving.
Dates! Spices! Butter! And… decadent, luscious toffee cream! Easy to make and easy to eat, this warm dessert sticks to the soul.
This soft, moist cake may look innocent at first glance, but it really packs a punch! Rum dances with the sweetness of vanilla to create something that’s sure to be a hit with your family and friends. If you want everything completely homemade, try making your own pudding mix!
Velvety smooth and creamy, this decadent dessert is delicious on its own, or topped with fresh berries.
Cranberry and orange are a classic combo that shine in this rich pudding cake. Top with a warm, buttery sauce infused with orange and vanilla for a sweet, aromatic finish.
Any way you slice it, this tasty, classic, and simple dessert is hard to beat and just plain good!
Have some fun with homemade funnel cakes! This maple bacon version is like a crispy waffle with just the right amount of sweet and salty goodness. For more funnel fun, try our Savory Herb Funnel Cakes and Marionberry Habanero Funnel Cakes.
Velvety smooth and creamy, this decadent cheesecake is mouthwateringly delicious. Serve this patriotic delight at your next shindig and you’ll be dubbed baker of the year!
This lovely lemon cake only gets better with a fresh lemon curd filling, rich mascarpone frosting, and sweet strawberry sauce to top it off.
These rich and flavorful cupcakes are a great way to enjoy a delicious dessert without the gluten!
Made with rich ricotta cheese, fresh berries, and a gluten-free cookie crust, this delectable dessert is a showstopper!
Just try to say no to these deliciously decadent desserts—they're almost too good to be true!
As pound cakes go, this treat is not as sweet as most and boasts a unique texture thanks to the polenta.
Pair this rich, luscious cheesecake with a small glass of Banyuls or tawny port.
Cake on a stick? Yes, please! Simple, sweet and oh, so delicious, these gluten-free goodies are sure to be a hit.
The only thing that might be more delicious than butter cake is wine-soaked strawberries, and this recipe includes both. A perfect springtime treat.