Homemade Breadcrumbs
Use leftover bread crusts and heels to make seasoned breadcrumbs great for garnishing soups, pasta and more!
Filed under: Marinades & Rubs, Grains
Use leftover bread crusts and heels to make seasoned breadcrumbs great for garnishing soups, pasta and more!
Super creamy with a nuanced sweetness highlighted by jasmine rice, real vanilla and cinnamon sticks, this simple yet decadent dessert is sure to impress.
Filed under: Side Dishes, Grains
Also known as Mexican rice, this vibrant, aromatic and flavorful dish makes a splendid side to all sorts of Latin-inspired entrées.
Filed under: Breakfast & Brunch, Grains
Soft, warm, sweet and cinnamony... once you learn to make monkey bread from scratch, you may never go back!
Filed under: Side Dishes, Grains
Whether you're a seasoned baker or just starting out with bread, these simply delicious dinner rolls are sure to be a hit!
Filed under: Side Dishes, Grains
For a fresh take on an old favorite, try adding a dash of honey to classic fried rice for a subtly sweet variation that's sure to be a favorite.
Filed under: Breakfast & Brunch, Grains
Make your next breakfast or snack time a smash hit with these hearty bars featuring nutritious, delicious and sustainable Chia Smash Superfood Jam—choose your favorite flavor or try them all!
Filed under: Side Dishes, Grains
Bring brown rice to the next level with a hint of spice and citrus. Pro Tip: This recipe is ideal for meal planning—simply cool your rice after cooking, portion it into individual or family-size servings and freeze for later use!
Filed under: Main Course, Grains
Perfect for weeknights and date nights alike, this hearty, six-ingredient dish comes together in just half an hour!
Vegan, gluten-free AND filled with tasty toffee pieces? These amazing, oat-based cookies are a delicious dream come true.
Classic chocolate chip cookies, veganized! Whether or not you prefer plant-based recipes, everyone's sure to love these sweet treats.
This melt-in-your-mouth shortbread boasts a sweet honey accent thanks to our own local, raw Fresh to Market Honey!
This toothsome chilled salad makes a great summertime entrée or side dish with grilled meats. Keep it covered in the fridge and the flavors will become even better—perfect for meal prep at the beginning of the week!
Filed under: Breakfast & Brunch, Grains
This lovely loaf with a sweet, tropical twist is delicious toasted with butter or made into French toast.
Filed under: Breakfast & Brunch, Grains
Loaded with seeds and other healthy ingredients, these magnificent muffins are made with a blend of gluten-free flour and almond meal.
These irresistible traditional, buttery shortbreads can be made with your choice of vanilla or lemon flavoring.
La Tourangelle Pistachio Oil adds a luxurious nuttiness to these adorable mini loaf cakes, and the pistachio brown sugar streusel topping makes them simply irresistible.
You don't need a massive fair-style kettle to concoct this tasty recipe. As long as you have a stock pot with a tight-fitting lid, homemade kettle corn can be yours in a matter of minutes!
Filed under: Breakfast & Brunch, Grains
If you're looking for new ways to use your sourdough starter, we've got a sweet recipe for you! Filled and topped with brown sugar and cinnamon, this delicious coffee cake is perfect for a holiday breakfast or cozy brunch at home.
Filed under: Breakfast & Brunch, Grains
These pancakes might take a little more effort than a standard box mix, but the results are incredible. Don't forget the butter and warm maple syrup for serving! (If you don't have your own sourdough starter yet, you can make that too with this Whole Wheat Sourdough Starter recipe!)
Filed under: Side Dishes, Grains
The term risotto is often thought to reference rice, but it actually pertains more to the method of cookery than the grain used. This technique is a great way to use an ancient grain to create an earthy, nutty and toothsome delight!
Filed under: Breakfast & Brunch, Grains
Make these soft and chewy English muffins at home and enjoy them warm with butter or your favorite jam.
Enjoy this sweet and crunchy fruit and nut-filled granola as a hearty snack, over yogurt or in a bowl with almond milk!
Filed under: Side Dishes, Grains
This recipe is great for leftover rice and veggies, and fits in perfectly with a plant-based diet!
Filed under: Main Course, Grains
Both hearty and comforting, this delicious, veggie-packed risotto is sure to warm you up.