Citrus Salmon
This zesty salmon dish gets a little extra zing from its citrus and jalapeño marinade.
Recipes Nugget Markets Signature Recipes
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Goat Cheese and Scallion Ravioli with Black Olive Pesto and a Sun Dried Tomato Butter
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Grilled Grand Marnier Pepper Steak
We Californians are blessed with moderate weather throughout most of the year, which explains why you'll find us grilling on the patio in the middle of winter! Try serving this dish with mashed potatoes and roasted brussels sprouts from Nugget Markets' very own kitchen!
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Coq au Vin – Chicken Braised in Red Wine & Vegetables
If I was a chicken and I had to choose my own fate by giving up my body parts for human consumption, I would want my legs and thighs to be braised in red wine and served over savory mashed potatoes. Im convinced that this classical preparation would represent my personal love for fine food and wine at a reasonable cost. I can honestly say that I love chicken; I love everything about the chicken. Look at the ridiculous way the rooster struts around the yard like a young Mick Jagger - pure comedy! How about eggs? I love eggs from my head down to my legs.
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Grilled Miso Pork Chops
Glaze bone-in pork chops with this earthy and slightly sweet sauce for a decadent fusion of flavors.
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Beef Short Ribs Braised in Red Wine
Enjoy tender braised short ribs served over creamy polenta for a delicious combination of flavors and textures.
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Guava-Glazed Baby Back Ribs
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Huli Huli Chicken
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Texas Chicken Sliders with Heirloom Tomato Ketchup
We served these at a festival recently, and got great fan feedback, so here's the recipe. This ketchup is easy to make and is a great way to use up your late season tomatoes. For an exciting twist you can smoke the tomatoes on your charcoal grill, but the sauce is delicious as-is.
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BBQ Beef Ribs with Homemade Sauce
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Fire Rubbed Pork Tenderloin
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Roasted Glazed Duck with Orange Soy Glaze
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Tuscan Ciabatta Sandwich
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Fluffy Scrambled Eggs Florentine
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Roasted Cornish Game Hen
In search of an alternative to the traditional turkey? This will be an instant hit!
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Bacon-Wrapped Filet Mignon with Crumbled Gorgonzola
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Stubb's Smokey Mesquite Baked Chicken
Shop our grocery aisles for barbecue sauce and youll be amazed at the sheer variety of flavors and styles – some are best for ribs and others for chicken, but the majority work for just about any application.
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Roast Chicken with Smoked Paprika Butter
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Basil-Ricotta Stuffed Chicken Breast
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Gluten-Free Pasta Dough
When you ask someone with a Gluten allergy what they miss the most, they inevitably say "bread, and pasta!" Well here is a fresh egg pasta that is gluten free, and tasty. I recommend the use of a pasta roller because it makes things so much easier, but a rolling pin will work as well.
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Chicken Roulade
With prosciutto, provolone, sautéed spinach and a stunning swirl, this dish tastes as good as it looks! To make it a meal, serve with more sautéed spinach, fresh tomatoes and rice.
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Penne with Nugget's Roasted Red Pepper and Garlic Sausage
Pump up your pasta with Nugget Markets Roasted Red Pepper and Garlic Sausage, made fresh in our meat department!
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Gluten-Free Pizza with Local Toppings
This delightfully easy-to-make pizza is wheat free / gluten free and made with whole grain. This recipe bakes up one 16" gluten-free pizza! Substitute your favorite toppings for a creation all your own. Delicious!
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Pork Filet Mignon with Beurre Rouge
This Signature Nugget Recipe is an upscale preparation for pork tenderloin that will have you looking like a professional chef and leave your dinner guests awe-struck.
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Three Cheese Baked Macaroni
This Macoroni and Cheese is rich and creamy with a cripsy bread crumb top. Suggested Cheddars are Beechers Flagship, Canadian Black Diamon, Old Crock, and Vintage Dubliner.