Recipes Nugget Markets Signature Recipes
-
-
Wilted Spinach Salad
Filed under: Side Dishes, Vegetables
Enjoy this savory salad as an appetizer, or add grilled chicken to make it a filling and nutritious entrée.
-
Watermelon Salad
Filed under: Side Dishes, Fruits
Light and refreshing – perfect for backyard shindigs, picnics and casual dinners throughout summertime when watermelons are at their peak of sweetness. This salad complements grilled fish, chicken, pork and even beef!
-
Crab Sunomono Salad
Filed under: Side Dishes, Fish & Seafood
-
Sweet & Sour Beets
Filed under: Side Dishes, Vegetables
Turn up the beet with some sweet and sour notes. Ginger, cloves and raspberry red wine vinegar make this dish a hit!
-
Squash & Tomato Pie
Filed under: Side Dishes, Vegetables
This Squash & Tomato Pie is a great side dish for grilled or slow-roasted meats. Early fall in the Sacramento Valley yields some of the best and freshest produce in the nation. Basil, red onions, squash, sweet corn and tomatoes are at their peak; their flavors meld perfectly together in this dish.
-
Rosemary Flatbread
Filed under: Side Dishes, Bread
Grill up this fantastic flatbread for your next backyard shindig. Once off the grill, cut flatbread into pieces or serve whole and "break bread" together for true conviviality at the table!
-
Red Potato Gratin with Gruyere & Fontina
Filed under: Side Dishes, Vegetables
Melted Gruyere and Fontina, classic alpine cheeses, complement the red potatoes in this gratin for a truly decadent dish.
-
Pickled Beets Spring Salad
Filed under: Side Dishes, Vegetables
Great for any outdoor gathering, this fresh salad highlights a variety of fruit and vegetable flavors. Fennel is young and tender in early spring, and stays crisp against the bright vinegar dressing.
-
Orange Macadamia Nut Fried Rice
Filed under: Side Dishes, Grains
A little sweet, a little spicy and all good, this tropical take on fried rice makes a great addition to a family dinner.
-
Chayote & Melon Slaw
Filed under: Side Dishes, Vegetables
Not your average slaw, this winsome combination wows with an orange juice and white balsamic reduction.
-
Grilled Fig & Fresh Mozzarella Salad
Filed under: Side Dishes, Fruits
-
Scallion and Potato Tortilla
Filed under: Side Dishes, Bread
-
Frisee with Sherry Vinaigrette, Apple-wood Smoked Bacon, a Poached Egg & Chives
Filed under: Side Dishes, Vegetables
-
Garlic - Rosemary Pita Chips
Filed under: Side Dishes, Bread
-
Potato Gratin with Smoked Salmon, Brie & Leeks
Filed under: Side Dishes, Vegetables
This is a gourmet take on a classic potato dish with creamy brie, smoked salmon and savory leeks. Delicious!
-
Grilled Artichokes
Filed under: Side Dishes, Vegetables
This is a delicious way to serve artichokes and it makes a great appetizer that you can serve with a variety of dips.
-
Roasted Root Vegetable Medley
Filed under: Side Dishes, Vegetables
This is a simple, quick and hearty vegetable side that is versatile and delicious!
-
Fennel & White Bean Ragout
Filed under: Side Dishes, Vegetables
This hearty stewed vegetable and bean offering can be served with your favorite protein or as a vegan entrée that is sure to satisfy!
-
Roasted Chestnuts
Filed under: Side Dishes, Grains
Take the mystery out of roasting chestnuts. This quick and simple how-to will make you a chestnut roasting pro in no time!
-
Twice Baked Spaghetti Squash
Filed under: Side Dishes, Vegetables
This satisfying roasted side can easily become a hearty autumn entree.
-
Grilled Winter Vegetables
Filed under: Side Dishes, Vegetables
-
Grilled Yukon Gold Potatoes
Filed under: Side Dishes, Vegetables
Don't forget the spuds when grilling your vegetables. These grilled potatoes are pure gold!