Roasted Beet, Pear & Goat Cheese Salad
Roasted beets are scrumptious and good for you, too! Try them in salads such as this one or combined with other wintry ingredients like arugula, citrus and crumbled blue cheese.
Recipes Nugget Markets Signature Recipes
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Roasted Broccoli with Butternut Squash
The broccoli, squash and mushrooms in this simple side dish get a flavorful kick from a zesty spice mix and balsamic glaze.
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Roasted Brussels Sprouts with Pancetta & Pecorino Romano
Brussels sprouts are even better with bacon (or in this case, crispy pancetta), and these get an extra kick from Pecorino Romano cheese and toasty pine nuts.
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Roasted Cauliflower Gratin
The simplicity of this dish is only outdone by its inherent goodness; hold on to your taste buds, this one will get them singing. Delicious!
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Roasted Chestnuts
Take the mystery out of roasting chestnuts. This quick and simple how-to will make you a chestnut roasting pro in no time!
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Roasted Fennel with Reggiano
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Roasted Purple Potato Salad
This fennel-infused purple potato salad is simple, delicious and a colorful twist on a cookout classic.
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Roasted Root Vegetable Medley
This is a simple, quick and hearty vegetable side that is versatile and delicious!
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Roasted Vegetables with Garlic & Preserved Lemons
Add some zing to your seasonal roasted veggies with the unique savory tang of preserved lemons.
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Root Vegetable Mashers
This healthy and delicious side is packed with flavor and just happens to be pink. Beets, turnip, parsnip and kohlrabi make for great way to expand your veggie intake and try something new that easy to make and tasty!
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Rosemary Flatbread
Grill up our Rosemary Flatbread for your next backyard shin-dig. Once off the grill, cut flatbread into pieces, or serve whole for some family style fun.
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Salt Boiled Potatoes
Inspired by a time when villages would cook potatoes in ocean water, this classic side dish is a perfect accompaniment with grilled steak.
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Sautéed Chard with Citrus & Pine Nuts
Brightness abounds in this quick side of sautéed greens.
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Sautéed Rainbow Chard with Garlic & Lemon
This quick and easy side dish is both healthy and versatile with standout flavors like garlic and lemon.
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Sesame Soy Glazed Green Beans
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Simple Grilled Vegetables
What outdoor grilling session is complete without some fresh and tasty vegetables? The combination of asparagus, portabello mushrooms and mixed sweet peppers is a winning trio, but feel free to experiment with your own favorite veggies. If you’d like to add fresh herbs, try using oregano, rosemary or thyme, but sprinkle them on after grilling.
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Spaghetti Squash How-To
Too many people nowadays are in the dark when it comes to spaghetti squash, which is tragic given its ease of preparation, healthfulness and versatility, not to mention outstanding flavor! Here's a super simple way to prep spaghetti squash like a pro.
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Spicy Truffle Potato Salad
Add as much or as little Truff Hot Sauce to this potato salad as your palate will allow—we recommend 2–3 tablespoons, but for some, we know it's "the hotter, the better!"
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Squash & Tomato Pie
This Squash & Tomato Pie is a great side dish for grilled or slow-roasted meats. Early fall in the Sacramento Valley yields some of the best and freshest produce in the nation. Basil, red onions, squash, sweet corn and tomatoes are at their peak; their flavors meld perfectly together in this dish.
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Strawberry Arugula Salad
Sweet strawberries, peppery arugula and fresh asparagus combine perfectly in this easy and elegant salad.
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Sweet & Sour Beets
Turn up the beet with some sweet and sour notes. Ginger, cloves and raspberry red wine vinegar make this dish a hit!
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Sweet & Spicy Salsa
Sweet berries, spicy jalapeños and savory shallots unite to create a unique salsa for your chips, fish or poultry!
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Sweet Potato Puree with Butter Braised Leeks
With Fall coming it's time to get back to those rich comforting dishes that warm your heart and soul. This sinfully rich dish is rounded out with the buttery leeks. I'm using sweet potatoes, but you could easily substitute butternut squash or celeriac as well.
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Swiss Chard with Apple & Bacon
The combination of earthy chard, crisp apples and smoky bacon in this supremely versatile dish is sure to put you in the mood for fall.
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Twice Baked Spaghetti Squash
This satisfying roasted side can easily become a hearty autumn entree.