Japanese Veggie Rub
This beautifully briny seasoning creates a crisp, clean wave of flavor ideal for lighter grilling fare like veggies or seafood.
Recipes Nugget Markets Signature Recipes
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Grilled Tofu & Roasted Zucchini Bowl
While this bowl features delicious vegetables like roasted zucchini, golden beets, and snow peas, you can easily modify the recipe to match whatever ingredients you have on hand!
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Harissa Ratatouille
The spicy flavors of North Africa add a special flair to this classic French dish.
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Roasted Kalettes with Garlic, Pine Nuts, & Parmesan
Kalettes (a cross between kale and Brussels sprouts) are only in season a short while, but these little flavor explosions sure are worth the wait!
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Four Alarm Charred Chili Salsa
If you like the heat, you'll love this super easy, tasty and authentic salsa.
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Turkey Cranberry Salad
This sweet and savory salad has great texture and flavor, and the homemade salad dressing is a delicious way to use up leftover cranberry sauce!
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Roasted Spaghetti Squash
Simple, healthy, versatle, and delicious, roasted spaghetti squash makes an outstanding start to almost any meal.
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Butternut Squash & Kale Salad
This tasty and quick fix vegetable side dish packs big nutrition. Add tofu or your favorite legume to make this into a complete vegetarian entrée.
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Roasted & Stuffed Butternut Squash
This hearty vegetarian entrée combines some of fall’s finest super foods, and also makes a great side!
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Vegetarian Gravy
Shiitake mushrooms and soy sauce add flavor and complexity to this simple vegetarian gravy, which can also easily be made vegan.
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Green Apple & Butternut Squash Gratin
This simple fall recipe is an unexpectedly delicious combination of textures and flavors sure to become one of your seasonal favorites!
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Honey Soy Shishito Peppers
The subtle sweetness of this simple dressing plays up the smoky, peppery notes of these mild peppers.
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Moroccan Stuffed Acorn Squash
Savor the classic flavors of Morocco in a delicious roasted acorn squash.
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Pomegranate & Acorn Squash Salad
Roasted acorn squash wedges work great in a salad and create a fantastic balance with the sweet, tart pomegranate seeds.
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Cheesy Butternut Squash Pasta Sauce
For a healthy and flavorful take on the classic cheesy pasta sauce, try using butternut squash as the base!
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Butternut Squash, Bacon, & Mango Hash
This side dish has the complex flavors of earthy squash, salty bacon, and sweet and sour mango.
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Curried Apple & Carrot Soup
Tart apples and curry spice give the classic puree of carrot soup a delicious depth of flavor. Serve piping hot or chilled in the summertime!
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Mason Jar Taco Salad
Make a tasty and convenient salad ahead of time for an easy grab-and-go option.
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Mexican-Style Street Corn
Sweet, rich, and salty with a warm cumin flare and touch of zesty citrus, this traditional Mexican street food is a great addition to any barbecue.
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Texas Rub
If you want flavor as big as Texas, try this dynamite dry rub. With the typical Texas rub flavors of chili powder and ground cumin, this rub is best suited for robust proteins like beef.
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Lemon Pepper Rub
Lemon pepper is a common flavor combo and with good reason! The citrusy lemon and smoky black pepper brighten up mild proteins like chicken and add great zest to grilled veggies.
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Summer Stuffed Avocados
A sweet medley of fresh seasoned vegetables served over grilled avocado—this side is simple, fun, and delicious!
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Sesame Soy Glazed Green Beans
The perfect balance of sweet and savory, these garlicky green beans make a great side for all sorts of Asian-inspired dishes.
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Fire-Roasted Corn Salad
With a kick from the warm cumin and chili powder, this sweet grilled corn salad was corn to be wild!
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Romanesco & Chickpea Salad with Shaved Parmesan
This fresh, light and tangy salad has great taste and texture that are second to none!